Pecan Pie Dump Cake
Ingredients 1 box yellow cake mix 1 cup pecans, chopped 1 cup unsalted butter, melted 4 large eggs 1 cup light corn syrup 1 cup brown sugar 1 teaspoon vanilla extract 1/2 teaspoon salt Instruction Preheat the oven to 175°C (350°F). Grease a 9×13-inch baking dish. In a large bowl, whisk together the eggs, corn … Read more