Introduction
These bakery-style blueberry crumb muffins are soft, fluffy, and packed with juicy blueberries. Topped with a buttery crumb topping, they make the perfect breakfast, snack, or sweet treat with coffee or tea.
Ingredients
For the Muffins
2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
2 eggs
1/2 cup milk
1 teaspoon vanilla extract
1 1/2 cups fresh or frozen blueberries
For the Crumb Topping
1/2 cup all-purpose flour
1/3 cup brown sugar
1/4 cup unsalted butter, softened
Instruction
Preheat oven to 375°F (190°C). Line a muffin tin with paper liners.
In a large bowl, whisk together flour, sugar, baking powder, and salt.
In another bowl, mix melted butter, eggs, milk, and vanilla extract until smooth.
Pour the wet ingredients into the dry ingredients and stir gently until just combined.
Fold in the blueberries carefully.
Fill each muffin cup about 3/4 full with batter.
In a small bowl, combine flour, brown sugar, and softened butter using a fork until crumbly.
Sprinkle the crumb topping generously over each muffin.
Bake for 20 to 25 minutes or until the tops are golden and a toothpick inserted in the center comes out clean.
Let the muffins cool slightly before serving.
Method
Mixing the batter gently helps keep the muffins soft and fluffy. Avoid overmixing, as it can make the muffins dense. The crumb topping adds a delicious bakery-style texture and flavor.
Benefits
Rich in antioxidants from blueberries
Perfect for breakfast or snacks
Soft and moist texture
Easy homemade bakery-style treat
Nutrition
Calories: Approximately 260 per muffin
Protein: 4g
Carbohydrates: 35g
Fat: 11g
Fiber: 1g
Tips
Use fresh blueberries for the best texture.
If using frozen blueberries, do not thaw before adding to the batter.
Add a little lemon zest for extra flavor.
Store in an airtight container for up to 3 days.
Conclusion
These blueberry crumb muffins are sweet, tender, and topped with a buttery crumble that makes them irresistible. Perfect for sharing with family and friends or enjoying fresh out of the oven.