Introduction
No-Bake Strawberry Cheesecake is a creamy, refreshing dessert filled with sweet strawberry flavor and a buttery biscuit crust. This easy recipe requires no oven, making it perfect for warm days, celebrations, or whenever you want a simple homemade dessert that looks beautiful and tastes amazing.
Ingredients
200 g digestive biscuits
100 g melted butter
400 g cream cheese
200 ml whipping cream
150 g fresh strawberries
100 g sugar
10 g unflavored jelly
50 ml water
Instruction
Crush the digestive biscuits into fine crumbs using a food processor or rolling pin.
Mix the biscuit crumbs with melted butter until combined.
Press the mixture firmly into the bottom of a springform pan or serving dish.
Place the crust in the refrigerator while preparing the filling.
In a small bowl, dissolve the unflavored jelly in 50 ml warm water and let it cool slightly.
Wash and chop the strawberries.
Blend the strawberries until smooth.
In a large bowl, beat the cream cheese and sugar until creamy.
Add the strawberry puree and vanilla if desired.
In a separate bowl, whip the cream until soft peaks form.
Fold the whipped cream gently into the strawberry cream cheese mixture.
Add the dissolved jelly and mix well.
Pour the filling over the chilled crust and smooth the top.
Refrigerate for at least 4 to 6 hours or until fully set.
Decorate with fresh strawberries before serving.
Method
The buttery biscuit base creates the perfect crunchy layer for the creamy cheesecake filling. Whipped cream gives the dessert a light and airy texture, while strawberries add fresh fruity flavor. The jelly helps the cheesecake hold its shape without baking.
Benifits
No oven required
Creamy and refreshing dessert
Fresh strawberries provide vitamins and antioxidants
Perfect for parties and gatherings
Easy to prepare ahead of time
Nutrition
Calories: Approximately 320 per slice
Protein: 5 g
Carbohydrates: 28 g
Fat: 21 g
Fiber: 1 g
Sugar: 18 g
Tips
Chill overnight for the best texture
Use full-fat cream cheese for extra creaminess
Add strawberry slices between layers for more flavor
Keep refrigerated until ready to serve
Use a springform pan for easier slicing
Conclusion
No-Bake Strawberry Cheesecake is a simple yet elegant dessert that combines creamy cheesecake, fresh strawberries, and a buttery crust in every bite. Smooth, fruity, and refreshing, it’s the perfect make-ahead treat for any occasion.