Ingredients
- 4 boneless, skinless chicken breasts or thighs
- 2 cups sliced mushrooms
- 4 cloves garlic, minced
- 3 tablespoons butter
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- ½ teaspoon onion powder
- Salt and black pepper, to taste
- ½ cup chicken broth
- ¼ cup heavy cream (optional)
- ¼ cup grated Parmesan cheese (optional)
- 1 tablespoon fresh parsley, chopped
Instructions
Season the chicken with paprika, Italian seasoning, onion powder, salt, and black pepper.
Heat olive oil in a large skillet over medium-high heat. Cook the chicken for 5–7 minutes on each side until golden brown and fully cooked. Remove and set aside.
In the same skillet, melt the butter. Add the garlic and sauté for about 30 seconds until fragrant.
Add the sliced mushrooms and cook for 5 minutes until tender and lightly browned.
Pour in the chicken broth and stir well, scraping up any browned bits from the pan.
If using, stir in the heavy cream and Parmesan cheese. Simmer for 2–3 minutes until the sauce thickens.
Return the chicken to the skillet and spoon the garlic mushroom sauce over the top. Simmer for another 2–3 minutes.
Garnish with fresh parsley and serve immediately.
Method
Season and sear the chicken until golden and juicy. Prepare a rich garlic butter mushroom sauce in the same pan to capture all the flavorful browned bits. Simmer the chicken in the sauce until fully coated and infused with flavor. Serve hot with mashed potatoes, rice, pasta, or crusty bread.
Benefits
- Excellent source of high-quality protein
- Rich in vitamins and minerals from mushrooms
- Garlic provides natural antioxidants
- Quick and satisfying one-pan meal
- Perfect for family dinners or meal prep
Nutrition (Per Serving – Approximate)
- Calories: 430
- Protein: 38 g
- Carbohydrates: 7 g
- Fat: 27 g
- Fiber: 1 g
- Sugar: 2 g
- Sodium: 520 mg
History
Garlic butter chicken is a classic comfort dish that blends European-style butter sauces with simple home cooking. Adding mushrooms enhances the flavor and texture, creating a hearty meal that has become popular in kitchens around the world.
Conclusion
Garlic Butter Chicken with Mushrooms is an easy, flavorful recipe that combines tender chicken with a rich, savory garlic butter sauce. It’s a versatile dish that’s simple enough for weeknights yet impressive enough to serve for special occasions.