Classic Chocolate Walnut Fudge

Introduction

This Classic Chocolate Walnut Fudge is a rich, creamy, and indulgent treat that’s perfect for holidays, parties, gift boxes, or whenever you’re craving something sweet. Made with smooth milk chocolate, sweetened condensed milk, butter, and crunchy walnuts, this easy no-bake dessert melts in your mouth with every bite. It’s simple enough for beginners yet impressive enough to serve on special occasions.

Instruction

Ingredients

  • 3 cups milk chocolate chips
  • 1 can (14 oz / 397 g) sweetened condensed milk
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chopped walnuts
  • Pinch of salt

Method

Line an 8-inch square baking pan with parchment paper.

In a medium saucepan over low heat, combine the chocolate chips, sweetened condensed milk, and butter. Stir continuously until the chocolate is completely melted and the mixture is smooth.

Remove from the heat and stir in the vanilla extract, salt, and chopped walnuts until evenly combined.

Pour the fudge mixture into the prepared pan and spread it evenly with a spatula.

For a decorative finish, drizzle a little melted chocolate over the top.

Refrigerate for at least 3 to 4 hours, or until fully set.

Lift the fudge from the pan using the parchment paper and cut into squares with a sharp knife.

Store in an airtight container in the refrigerator for up to 2 weeks.

Benifits

  • Rich source of energy
  • Walnuts provide healthy fats and antioxidants
  • Great make-ahead dessert
  • No baking required
  • Perfect for gifting and celebrations
  • Easy to customize with different nuts or toppings

Nutrition

Approximate per serving (1 piece)

  • Calories: 210
  • Protein: 3 g
  • Carbohydrates: 20 g
  • Fat: 14 g
  • Saturated Fat: 6 g
  • Sugar: 18 g
  • Fiber: 2 g
  • Sodium: 45 mg

Tips

  • Use high-quality chocolate for the best flavor.
  • Toast the walnuts for a deeper, nuttier taste.
  • Chill the fudge completely before slicing for clean edges.
  • Dip the knife in hot water and wipe it dry between cuts.
  • Add pecans, almonds, pistachios, or dried fruit for delicious variations.
  • Keep refrigerated to maintain its firm texture.

Conclusion

Classic Chocolate Walnut Fudge is a timeless dessert that’s incredibly easy to prepare and impossible to resist. With its silky chocolate texture and crunchy walnuts, it’s the perfect sweet treat for sharing with family and friends or enjoying with a cup of coffee any time of year.

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