Hillbilly Pie

Introduction
Hillbilly Pie is a simple, old-fashioned dessert known for its rich, custard-like filling and beautifully caramelized top. Made with basic pantry ingredients, this pie delivers a sweet, buttery flavor with a slightly crisp surface and a soft, creamy center. It’s the kind of comforting dessert that feels homemade in the best way—easy to prepare and incredibly satisfying.

Ingredients
1 unbaked pie crust
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 tablespoon all-purpose flour
1 cup milk or evaporated milk
1 teaspoon vanilla extract
1/2 cup shredded coconut (optional but recommended)
1 pinch of salt

Instruction
Preheat your oven to 180°C (350°F)
Place the unbaked pie crust into a pie dish and set aside
In a mixing bowl, whisk together the melted butter and sugar until smooth
Add the eggs and mix well until fully combined
Stir in the flour, milk, vanilla extract, salt, and shredded coconut
Mix until you get a smooth, slightly runny batter
Pour the mixture into the prepared pie crust
Bake for 45 to 55 minutes until the top is golden brown and slightly crisp
Remove from the oven and let it cool before slicing

Method
This pie uses a simple custard-style method where all ingredients are mixed together and baked in a crust. During baking, the filling sets into layers—a soft custard base with a lightly caramelized top. The coconut adds texture and enhances the flavor, giving it a slightly chewy bite.

Benifits
Made with simple, accessible ingredients
Quick and easy to prepare with minimal steps
Rich in energy due to butter and sugar content
Customizable with coconut or other add-ins
Perfect for family desserts or gatherings

Nutrition
Calories are moderate to high due to butter and sugar
Provides fats from butter and eggs
Contains protein from eggs and milk
Includes small amounts of fiber if coconut is added
Best enjoyed in moderation as a treat

Tips
Do not overbake to keep the center soft and creamy
Use evaporated milk for a richer flavor
Let the pie cool completely to help it set properly
Add a sprinkle of coconut or powdered sugar on top before serving
Serve slightly chilled or at room temperature for the best texture

Conclusion
Hillbilly Pie is a delicious reminder that simple ingredients can create something truly special. With its golden top, creamy filling, and comforting flavor, it’s a dessert that’s easy to love and even easier to make. Perfect for any occasion when you want a homemade sweet treat without the fuss.

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