Introduction
These cheesy ham and potato bites are a comforting, savory snack perfect for breakfast, brunch, or as an appetizer. Crispy on the outside and soft inside, they combine creamy potatoes, melted cheese, and flavorful ham for a satisfying bite-sized treat.
Ingredient
2 cups mashed potatoes
1 cup shredded cheddar cheese
1 cup diced cooked ham
2 tablespoons chopped green onions
1 egg
1/2 cup breadcrumbs
Salt and black pepper to taste
1/2 teaspoon garlic powder
1/2 teaspoon paprika
Instruction
Preheat your oven to 200°C
Line a baking tray with parchment paper
In a large bowl, mix mashed potatoes, cheese, ham, and green onions
Add egg, breadcrumbs, and seasonings
Stir until everything is well combined
Scoop small portions and shape into round mounds
Place them evenly on the baking tray
Bake for 20 to 25 minutes until golden and slightly crispy
Method
Use cold mashed potatoes for better shaping
Lightly grease your hands to prevent sticking
For extra crispiness, broil for 2 to 3 minutes at the end
You can also pan-fry instead of baking for a crunchier texture
Nutrition
Calories about 120 per bite
Protein rich from ham and cheese
Moderate carbohydrates from potatoes
Contains calcium and essential vitamins
Benifits
Great way to use leftover mashed potatoes
High in protein for energy
Quick and easy to prepare
Kid-friendly and perfect for gatherings
History
Potato-based snacks have long been popular in many cuisines, especially in Europe and North America. Combining potatoes with cheese and meat is a traditional comfort food approach, evolving into modern bite-sized appetizers like these.
Conclusion
Cheesy ham and potato bites are simple, delicious, and versatile. Whether served as a snack or party appetizer, they are guaranteed to be a crowd favorite with their crispy edges and creamy, cheesy center.