{"id":5196,"date":"2025-05-14T22:39:46","date_gmt":"2025-05-14T22:39:46","guid":{"rendered":"https:\/\/yum.familyfreshrecipes.com\/wp\/?p=5196"},"modified":"2025-05-14T22:39:48","modified_gmt":"2025-05-14T22:39:48","slug":"vanilla-sheet-cake-with-buttercream-frosting-and-sprinkles","status":"publish","type":"post","link":"https:\/\/yum.familyfreshrecipes.com\/wp\/2025\/05\/14\/vanilla-sheet-cake-with-buttercream-frosting-and-sprinkles\/","title":{"rendered":"Vanilla Sheet Cake with Buttercream Frosting and Sprinkles"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Vanilla Sheet Cake with Buttercream Frosting and Sprinkles<\/h1>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" data-id=\"5197\" src=\"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523-682x1024.jpeg\" alt=\"\" class=\"wp-image-5197\" srcset=\"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523-682x1024.jpeg 682w, https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523-200x300.jpeg 200w, https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523-768x1153.jpeg 768w, https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523-1023x1536.jpeg 1023w, https:\/\/yum.familyfreshrecipes.com\/wp\/wp-content\/uploads\/2025\/05\/IMG_5523.jpeg 1066w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><\/figure>\n<\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Introduction<\/h2>\n\n\n\n<p>There\u2019s something magical about a slice of soft vanilla cake topped with fluffy buttercream and colorful rainbow sprinkles. It\u2019s nostalgic, cheerful, and universally loved\u2014from birthday parties to potlucks and even just a sweet weeknight treat. This recipe creates a moist, tender vanilla cake baked in a sheet pan, crowned with whipped buttercream frosting and vibrant sprinkles. It&#8217;s simple but unforgettable.<\/p>\n\n\n\n<p>Whether you&#8217;re baking for kids or adults, this cake radiates love and joy. Let\u2019s bake happiness!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Cake Formation &amp; Texture<\/h2>\n\n\n\n<p>This cake is light and airy thanks to the creaming method and buttermilk for added moisture. The frosting is smooth, creamy, and spread generously. The sprinkles not only add color but a delicate crunch and visual fun.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">For the Vanilla Sheet Cake:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2\u00bd cups (315g) all-purpose flour<\/li>\n\n\n\n<li>2\u00bd tsp baking powder<\/li>\n\n\n\n<li>\u00bd tsp baking soda<\/li>\n\n\n\n<li>\u00bd tsp salt<\/li>\n\n\n\n<li>\u00be cup (170g) unsalted butter, room temp<\/li>\n\n\n\n<li>1\u00be cups (350g) granulated sugar<\/li>\n\n\n\n<li>4 large eggs, room temp<\/li>\n\n\n\n<li>1 tbsp pure vanilla extract<\/li>\n\n\n\n<li>1 cup (240ml) buttermilk, room temp<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the Buttercream Frosting:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup (227g) unsalted butter, room temp<\/li>\n\n\n\n<li>4 cups (480g) powdered sugar<\/li>\n\n\n\n<li>2\u20133 tbsp heavy cream or milk<\/li>\n\n\n\n<li>2 tsp vanilla extract<\/li>\n\n\n\n<li>Pinch of salt<\/li>\n\n\n\n<li>Rainbow sprinkles (for topping)<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1: Prep<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Preheat oven to <strong>350\u00b0F (175\u00b0C)<\/strong>.<\/li>\n\n\n\n<li>Grease a <strong>9&#215;13 inch sheet pan<\/strong> and line with parchment paper (optional for easy removal).<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2: Dry Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In a bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3: Cream Butter and Sugar<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In a large bowl, cream the butter and sugar using an electric mixer until <strong>light and fluffy<\/strong> (3\u20134 minutes).<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4: Add Eggs and Vanilla<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add eggs one at a time, beating well after each addition.<\/li>\n\n\n\n<li>Stir in vanilla extract.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Step 5: Alternate Flour and Buttermilk<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>On low speed, <strong>add half the flour mixture<\/strong>, then <strong>all the buttermilk<\/strong>, then the rest of the flour. Mix until just combined\u2014don\u2019t overmix!<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Step 6: Bake<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pour batter into prepared pan, smooth the top.<\/li>\n\n\n\n<li>Bake for <strong>30\u201335 minutes<\/strong> or until a toothpick inserted in the center comes out clean.<\/li>\n\n\n\n<li>Cool completely before frosting.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Buttercream Frosting Method:<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a large bowl, beat butter until creamy (2 minutes).<\/li>\n\n\n\n<li>Add powdered sugar 1 cup at a time, beating well.<\/li>\n\n\n\n<li>Add vanilla, salt, and cream. Beat until fluffy, 3\u20134 minutes.<\/li>\n\n\n\n<li>Spread frosting over cooled cake and top with rainbow sprinkles.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Benefits<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Mood Booster:<\/strong> Vanilla scent is calming, and sprinkles bring instant joy.<\/li>\n\n\n\n<li><strong>Kid-Friendly:<\/strong> Perfect for parties, school functions, and celebrations.<\/li>\n\n\n\n<li><strong>Customizable:<\/strong> Add lemon zest, almond extract, or berries for variety.<\/li>\n\n\n\n<li><strong>Easy to Transport:<\/strong> Sheet cakes are perfect for traveling and serving crowds.<\/li>\n\n\n\n<li><strong>Freezer-Friendly:<\/strong> You can freeze the cake (unfrosted or frosted) for later.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Nutrition (per serving \u2013 approx. 1 of 20 slices)<\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Component<\/th><th>Amount<\/th><\/tr><\/thead><tbody><tr><td>Calories<\/td><td>~320 kcal<\/td><\/tr><tr><td>Protein<\/td><td>3 g<\/td><\/tr><tr><td>Carbohydrates<\/td><td>45 g<\/td><\/tr><tr><td>Sugars<\/td><td>30 g<\/td><\/tr><tr><td>Fat<\/td><td>15 g<\/td><\/tr><tr><td>Saturated Fat<\/td><td>9 g<\/td><\/tr><tr><td>Cholesterol<\/td><td>65 mg<\/td><\/tr><tr><td>Fiber<\/td><td>0.5 g<\/td><\/tr><tr><td>Sodium<\/td><td>150 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p><em>Note: Nutrition may vary based on ingredients and portion size.<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Lovera (Love Era)<\/h2>\n\n\n\n<p>This cake captures the spirit of the <em>lovera<\/em>\u2014the love era\u2014where every bite is a hug. It reminds us of joyful birthdays, shared slices, laughter, and frosting smiles. Whether made for a partner, a child, or simply yourself, this cake is an edible expression of affection.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Tips for Success<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Don\u2019t overmix the batter after adding flour.<\/li>\n\n\n\n<li>Use <strong>room temperature ingredients<\/strong> for best texture.<\/li>\n\n\n\n<li>Let the cake <strong>cool completely<\/strong> before frosting to avoid melting.<\/li>\n\n\n\n<li>Store frosted cake in an airtight container at room temp for up to 3 days, or in the fridge for 5 days.<\/li>\n\n\n\n<li>Want a deeper flavor? Add \u00bc tsp almond extract or swap half the butter with browned butter.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Conclusion<\/h2>\n\n\n\n<p>This Vanilla Sheet Cake is more than just a dessert\u2014it\u2019s a celebration in every square. With a soft, melt-in-your-mouth crumb, fluffy vanilla frosting, and the playful crunch of rainbow sprinkles, it\u2019s joy in cake form. Easy to make and easy to love, it\u2019s the kind of recipe you\u2019ll pass down, remake, and relive for years to come.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vanilla Sheet Cake with Buttercream Frosting and Sprinkles Introduction There\u2019s something magical about a slice of soft vanilla cake topped with fluffy buttercream and colorful rainbow sprinkles. It\u2019s nostalgic, cheerful, and universally loved\u2014from birthday parties to potlucks and even just a sweet weeknight treat. This recipe creates a moist, tender vanilla cake baked in a &#8230; <a title=\"Vanilla Sheet Cake with Buttercream Frosting and Sprinkles\" class=\"read-more\" href=\"https:\/\/yum.familyfreshrecipes.com\/wp\/2025\/05\/14\/vanilla-sheet-cake-with-buttercream-frosting-and-sprinkles\/\" aria-label=\"Read more about Vanilla Sheet Cake with Buttercream Frosting and Sprinkles\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":5197,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5196","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/5196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/comments?post=5196"}],"version-history":[{"count":1,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/5196\/revisions"}],"predecessor-version":[{"id":5198,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/5196\/revisions\/5198"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media\/5197"}],"wp:attachment":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media?parent=5196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/categories?post=5196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/tags?post=5196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}