{"id":17961,"date":"2026-10-07T22:07:38","date_gmt":"2026-10-07T22:07:38","guid":{"rendered":"https:\/\/yum.familyfreshrecipes.com\/wp\/?p=17961"},"modified":"2026-10-07T22:07:38","modified_gmt":"2026-10-07T22:07:38","slug":"crispy-garlic-parmesan-roasted-potatoes-3","status":"publish","type":"post","link":"https:\/\/yum.familyfreshrecipes.com\/wp\/2026\/10\/07\/crispy-garlic-parmesan-roasted-potatoes-3\/","title":{"rendered":"Crispy Garlic Parmesan Roasted Potatoes"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">These potatoes are golden and crispy on the outside, soft and fluffy inside, with a savory garlic-Parmesan crust and fresh herbs.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 lb (900 g) baby potatoes or small Yukon Gold potatoes<\/li>\n\n\n\n<li>3 tbsp olive oil<\/li>\n\n\n\n<li>4 cloves garlic, finely minced<\/li>\n\n\n\n<li>\u00bd cup (50 g) finely grated Parmesan cheese<\/li>\n\n\n\n<li>1 tsp garlic powder<\/li>\n\n\n\n<li>1 tsp onion powder<\/li>\n\n\n\n<li>1 tsp dried Italian seasoning<\/li>\n\n\n\n<li>\u00bd tsp paprika<\/li>\n\n\n\n<li>\u00bd tsp salt, or to taste<\/li>\n\n\n\n<li>\u00bc tsp black pepper<\/li>\n\n\n\n<li>2 tbsp chopped fresh parsley<\/li>\n\n\n\n<li>1 tbsp melted butter, optional<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat the oven to\u00a0<strong>425\u00b0F \/ 220\u00b0C<\/strong>. Line a baking sheet with parchment paper or lightly grease it.<\/li>\n\n\n\n<li>Wash the potatoes and cut them lengthwise into halves. If using larger potatoes, cut them into thick wedges.<\/li>\n\n\n\n<li>Place the potatoes in a pot of salted water and boil for about\u00a0<strong>7\u20138 minutes<\/strong>. They should begin to soften but still hold their shape. Drain well and let them steam-dry for 2\u20133 minutes.<\/li>\n\n\n\n<li>In a large bowl, combine olive oil, minced garlic, garlic powder, onion powder, Italian seasoning, paprika, salt, and black pepper.<\/li>\n\n\n\n<li>Add the potatoes and toss gently until completely coated.<\/li>\n\n\n\n<li>Sprinkle in about\u00a0<strong>\u2153 cup Parmesan<\/strong>\u00a0and toss again so the cheese sticks to the potatoes.<\/li>\n\n\n\n<li>Arrange the potatoes cut-side down on the prepared baking sheet. Leave a little space between them so they roast instead of steam.<\/li>\n\n\n\n<li>Bake for\u00a0<strong>25\u201335 minutes<\/strong>, turning once if necessary, until deeply golden, crispy around the edges, and tender inside.<\/li>\n\n\n\n<li>During the final 5 minutes, sprinkle the remaining Parmesan over the potatoes and return them to the oven until the cheese becomes golden and crisp.<\/li>\n\n\n\n<li>Remove from the oven. For extra richness, drizzle with melted butter, then garnish generously with fresh parsley and a little extra Parmesan.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Serving<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Serve immediately while hot and crispy. They\u2019re excellent with grilled chicken, steak, roasted vegetables, burgers, or as a snack with garlic aioli or ranch dip.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Prep time:<\/strong>&nbsp;15 minutes<br><strong>Cook time:<\/strong>&nbsp;35 minutes<br><strong>Total:<\/strong>&nbsp;about 50 minutes<br><strong>Servings:<\/strong>&nbsp;4\u20136<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>These potatoes are golden and crispy on the outside, soft and fluffy inside, with a savory garlic-Parmesan crust and fresh herbs. Ingredients Instructions Serving Serve immediately while hot and crispy. They\u2019re excellent with grilled chicken, steak, roasted vegetables, burgers, or as a snack with garlic aioli or ranch dip. Prep time:&nbsp;15 minutesCook time:&nbsp;35 minutesTotal:&nbsp;about 50 &#8230; <a title=\"Crispy Garlic Parmesan Roasted Potatoes\" class=\"read-more\" href=\"https:\/\/yum.familyfreshrecipes.com\/wp\/2026\/10\/07\/crispy-garlic-parmesan-roasted-potatoes-3\/\" aria-label=\"Read more about Crispy Garlic Parmesan Roasted Potatoes\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":17962,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-17961","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/17961","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/comments?post=17961"}],"version-history":[{"count":1,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/17961\/revisions"}],"predecessor-version":[{"id":17963,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/17961\/revisions\/17963"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media\/17962"}],"wp:attachment":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media?parent=17961"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/categories?post=17961"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/tags?post=17961"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}