{"id":13324,"date":"2026-05-01T01:13:27","date_gmt":"2026-05-01T01:13:27","guid":{"rendered":"https:\/\/yum.familyfreshrecipes.com\/wp\/?p=13324"},"modified":"2026-05-01T01:13:28","modified_gmt":"2026-05-01T01:13:28","slug":"cranberry-glazed-loaf-cake","status":"publish","type":"post","link":"https:\/\/yum.familyfreshrecipes.com\/wp\/2026\/05\/01\/cranberry-glazed-loaf-cake\/","title":{"rendered":"Cranberry Glazed Loaf Cake"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>Introduction<br>This soft and moist loaf cake is packed with sweet and tangy dried cranberries, topped with a smooth creamy glaze that drips beautifully over each slice. Perfect for dessert, tea time, or a cozy treat.<\/p>\n\n\n\n<p>Ingredients<br>2 cups all purpose flour<br>1 teaspoon baking powder<br>1\/2 teaspoon baking soda<br>1\/2 teaspoon salt<br>1\/2 cup butter softened<br>3\/4 cup sugar<br>2 eggs<br>1 teaspoon vanilla extract<br>1\/2 cup milk<br>1 cup dried cranberries<br>1\/2 cup chopped nuts optional<\/p>\n\n\n\n<p>For the glaze<br>1 cup powdered sugar<br>2 to 3 tablespoons milk or cream<br>1\/2 teaspoon vanilla extract<\/p>\n\n\n\n<p>Instructions<br>Preheat oven to 180\u00b0C and grease a loaf pan<\/p>\n\n\n\n<p>In a bowl mix flour baking powder baking soda and salt<\/p>\n\n\n\n<p>In another bowl beat butter and sugar until light and fluffy<\/p>\n\n\n\n<p>Add eggs one at a time then mix in vanilla<\/p>\n\n\n\n<p>Gradually add dry ingredients alternating with milk<\/p>\n\n\n\n<p>Fold in cranberries and nuts<\/p>\n\n\n\n<p>Pour batter into the pan and bake for 45 to 55 minutes or until a toothpick comes out clean<\/p>\n\n\n\n<p>Let the cake cool completely before adding glaze<\/p>\n\n\n\n<p>Mix powdered sugar with milk and vanilla until smooth then pour over the cake<\/p>\n\n\n\n<p>Method<br>Creaming the butter and sugar properly gives the cake a soft texture<br>Alternating dry ingredients with milk prevents overmixing<br>Cooling the cake before glazing keeps the topping smooth and thick<\/p>\n\n\n\n<p>Benefits<br>Provides energy from carbohydrates<br>Contains antioxidants from cranberries<br>Homemade and free from preservatives<\/p>\n\n\n\n<p>Nutrition<br>Calories around 280 per slice<br>Carbohydrates about 35g<br>Protein about 4g<br>Fat about 12g<\/p>\n\n\n\n<p>Tips<br>Soak cranberries in warm water for softer texture<br>Do not overbake to keep the cake moist<br>Add orange zest for extra flavor<\/p>\n\n\n\n<p>Conclusion<br>This cranberry glazed loaf cake is rich flavorful and easy to prepare. Its soft crumb and sweet glaze make it a perfect homemade treat for any occasion.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>IntroductionThis soft and moist loaf cake is packed with sweet and tangy dried cranberries, topped with a smooth creamy glaze that drips beautifully over each slice. Perfect for dessert, tea time, or a cozy treat. Ingredients2 cups all purpose flour1 teaspoon baking powder1\/2 teaspoon baking soda1\/2 teaspoon salt1\/2 cup butter softened3\/4 cup sugar2 eggs1 teaspoon &#8230; <a title=\"Cranberry Glazed Loaf Cake\" class=\"read-more\" href=\"https:\/\/yum.familyfreshrecipes.com\/wp\/2026\/05\/01\/cranberry-glazed-loaf-cake\/\" aria-label=\"Read more about Cranberry Glazed Loaf Cake\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":13325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/13324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/comments?post=13324"}],"version-history":[{"count":1,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/13324\/revisions"}],"predecessor-version":[{"id":13326,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/posts\/13324\/revisions\/13326"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media\/13325"}],"wp:attachment":[{"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/media?parent=13324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/categories?post=13324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yum.familyfreshrecipes.com\/wp\/wp-json\/wp\/v2\/tags?post=13324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}