Pineapple Fermented in Honey
Ingredients 1 fresh pineapple, peeled, cored, and cut into chunks1 cup raw honey (unpasteurized)1–2 cups filtered water (optional, to thin the honey)1 clean glass jar with lid Instructions Prepare the pineappleCut the pineapple into small bite-sized chunks. Use a ripe pineapple for the best flavor. Fill the jarPlace the pineapple pieces into a clean glass … Read more