Yum Recipes

Sometimes the past stays quiet for years—until it suddenly refuses to. When a thin envelope slipped from a dusty attic shelf, it tore open a chapter of my life I was certain had closed forever. Every December, when the sun dipped before five and the same old string lights flickered in the windows like they … Read more

At first glance, the beetroot might seem like just another earthy vegetable tucked in the produce aisle. But don’t let its modest appearance fool you. Beneath that deep red skin lies a powerhouse of natural compounds that deliver real, measurable benefits—from your heart to your gut, your brain to your energy levels While many pass … Read more

Ingredients for the Meatloaf 1 ½ pounds ground beef 80/20 blend 1 cup breadcrumbs panko or regular 1 large onion finely chopped 2 cloves garlic minced 2 large eggs ½ cup milk 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1 teaspoon salt ½ teaspoon black pepper 1 teaspoon paprika 1 teaspoon dried thyme 1 tablespoon … Read more

Ingredients Base300 g digestive biscuits or graham crackers150 g melted butter Cream Layer400 g cream cheese, softened1 cup powdered sugar1 teaspoon vanilla extract2 cups cold heavy whipping cream Fruit Topping2 cups fresh strawberries, sliced1 cup blueberries1 can mandarin oranges, well drained2 cups pineapple chunks, well drained Optional Glaze½ cup apricot jam or fruit jelly2 tablespoons … Read more

Ingredients 500 g fresh mushrooms (button or cremini)1 cup all-purpose flour2 large eggs3 tablespoons milk1½ cups breadcrumbs or panko½ cup grated Parmesan cheese (optional)1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon paprika½ teaspoon dried oregano or thymeSalt to tasteBlack pepper to tasteOil for deep fryingFresh parsley, finely chopped (for garnish) Optional Garlic Butter Finish 3 … Read more

Ingredients 4 large sweet potatoes2 tablespoons olive oil1 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon paprika optional1/4 teaspoon garlic powder optional For topping4 tablespoons butter or salted butter1/2 cup sour cream or Greek yogurtSalt to tasteBlack pepper to tasteFresh herbs optional chives or parsley Preparation Preheat oven to 200°C 400°FWash sweet potatoes very well and scrub … Read more

I was there. I watched it all unfold. By the end, not one person in that store had dry eyes—least of all the manager who set everything in motion. My name is Robert. I’m 63 years old, and I’ve ridden with the Iron Brotherhood MC for 31 years. That afternoon, we were in town for … Read more

I Hesitated to Open My Teen Daughter’s Bedroom Door… What I Saw Changed Everything! Parenting a fourteen-year-old can feel like balancing on a wire you can’t see. You’re suspended between trust and fear, pride and unease—trying to protect without suffocating, to believe without being foolish. Every decision feels like a quiet exam you didn’t know … Read more

Ingredients1 can salmon, drained and flaked (about 14–15 oz) or 2 cups cooked fresh salmon1 large egg1/4 cup finely chopped onion1/4 cup all-purpose flour1/4 cup breadcrumbs2 tablespoons mayonnaise or Greek yogurt1 tablespoon lemon juice1 teaspoon Dijon mustard1 teaspoon garlic powder1/2 teaspoon paprikaSalt to tasteBlack pepper to taste2 to 3 tablespoons vegetable oil for frying Preparation … Read more

Ingredients 1 lb flank steak, thinly sliced against the grain2 tablespoons soy sauce1 tablespoon oyster sauce1 tablespoon cornstarch1 teaspoon sugar1 teaspoon sesame oil1 tablespoon vegetable oil1 tablespoon minced garlic1 teaspoon fresh ginger, minced1 large onion, sliced1 green bell pepper, sliced1 red bell pepper, sliced1 teaspoon freshly ground black pepper, or to taste1/4 cup beef broth … Read more