Coconut Macaroon Cookies
Coconut Macaroon Cookies Ingredients: 4 cups sweetened shredded coconut1/2 cup sweetened condensed milk1 tsp vanilla extract2 large egg whites1/4 tsp saltDirections: Preheat Oven: Preheat to 325°F (163°C). Line baking sheets with parchment paper.Mix Ingredients: In a large bowl, combine coconut, sweetened condensed milk, and vanilla extract.Beat Egg Whites: In a separate bowl, beat egg whites … Read more