Understanding Raw Chicken Preparation, Safety, Handling, and Culinary Uses
IntroductionRaw chicken is one of the most widely used proteins in kitchens around the world, known for its versatility, affordability, and adaptability to countless cuisines. The image depicts a common scene in food preparation: raw chicken breasts submerged in water, likely being cleaned or thawed. Although it may look simple, the safe handling of raw … Read more