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Cowboy Casserole

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Wanted to share one of my family’s favorite meals!We call it cowboy casserole and it makes a lots of food for cheap.Our kids are little so we make it mild, but I’ve definitely used the original rotel and I’ve put sliced jalapeños on top of the cornbread when I wanted some heat. I love this … Read more

Taco Hashbrown Casserole in the Crock Pot

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Taco Hashbrown Casserole in the Crock Pot Looking for a super simple and delicious meal? Try this Taco Hashbrown Casserole in the crock pot! It’s easy to make and bursting with flavor. Here’s how to do it: History of Taco Hashbrown Casserole The concept of a casserole has been around for centuries, with roots tracing … Read more

Marry Me Chicken

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Marry Me Chicken Ingredients: 6 Chicken ThighsUse ALL seasonings to your likingOnion powderGarlic powderCajun seasoningPepperPaprikaItalian herbsOlive oilSauce2 tbsp Butter2 Tbsp fresh minced Garlic1/2cup Chicken broth1/3 cup Heavy whipping creamSun dried Tomatoes1 Tbsp White cooking wine1/2 cup Fresh Shredded Parmesan or Italian cheeseSaltPepperItalian herbsSeason & pansear Chicken thighs on both sides w/olive oil in skillet. Transfer … Read more

Nacho Cheese Beef Wrap

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Nacho Cheese Beef Wrap Ingredients:1 pound lean ground beef1 cup Nacho Cheese Sauce½ cup Sour Cream1 can Rotel, green chilis with diced tomatoes½ cup chopped green peppers½ cup diced onions1 packet Taco Seasoning MixNacho Cheese flavored Doritos, crushed4 flour tortilla wrapsShredded lettuce. Instructions:Brown the ground beef in a skillet and drain any excess fat.Add in … Read more

Fried Minced Meat Pastry Recipe

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Fried Minced Meat Pastry Recipe Ingredients: For the Pastry Dough: For the Filling: Instructions: 1. Prepare the Dough: 2. Prepare the Filling: 3. Assemble the Pastries: 4. Fry the Pastries: 5. Serve: Fried minced meat pastries, like many savory pastries around the world, have a rich and varied history that reflects a blend of cultural … Read more

Chicken Schnitzel

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Chicken Schnitzel Ingredients: Instructions: Creamy Herb Sauce Ingredients: Instructions: Tips: Chicken Schnitzel, a beloved dish, has a fascinating history that intertwines culinary traditions from different regions. Here’s a brief overview of its origins and evolution: Origins of Schnitzel Introduction of Chicken Schnitzel Culinary Evolution: Overall, Chicken Schnitzel with Creamy Herb Sauce represents a blend of … Read more

Big Mac French Toast

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Big Mac French Toast Ingredients For the French Toast: For the Big Mac Filling: For the Big Mac Sauce: Instructions The Big Mac and French toast are two beloved food items with distinct histories, and combining them into a single dish is a novel concept. Here’s a brief look at the origins of each: Big … Read more

My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers

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One meal that captures the warmth and fond memories of family reunions is Nana’s Frozen Fruit Salad. This salad first appeared on tables during the hot summer months or as a cool dessert during joyous holiday feasts, when frozen fruit treats were all the rage. Its quirky crunch of nuts and sweet and creamy textures … Read more

Chili Parlor Chili

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Certainly! Here’s a recipe for a hearty and flavorful Chili Parlor Chili that serves about 8-10 people. This chili has a rich, meaty base with a blend of spices and a touch of heat. Ingredients: Meat and Base: Spices and Seasonings: Tomato Base: Beans (Optional): For Garnishing: Instructions: Tips: The history of chili, particularly as … Read more