Japanese Cotton Cheesecake
Japanese Cotton Cheesecake Introduction: Japanese Cotton Cheesecake, also known as Soufflé Cheesecake, is a light, airy, and fluffy dessert that melts in your mouth. Its unique texture comes from the incorporation of whipped egg whites into the batter, giving it a soufflé-like consistency. This cheesecake is less sweet and dense compared to traditional cheesecakes, making … Read more