Baked Potatoes with Butter and Herbs
Ingredients 4 large russet potatoes2 tablespoons olive oil1 teaspoon salt½ teaspoon black pepper4 tablespoons unsalted butter2 tablespoons fresh parsley or chives, finely choppedOptional toppingsGrated cheeseSour creamGarlic powderPaprika Preparation Wash the potatoes very well under running water and scrub the skins to remove dirtDry them completely with a clean towel Pierce each potato 3 to 4 … Read more