Golden Cornbread Cakes (Pan-Fried Semolina/Cornmeal Cakes)
De Ingredients: Method: 1. Prepare the Batter 2. Heat the Pan 3. Cook the Cakes 4. Serve Nutrition (per cake, approx. for 12 cakes) History & Background These golden cakes are inspired by cornbread traditions from the Southern United States, but also resemble semolina cakes from North Africa and the Middle East. Cornmeal-based breads were … Read more