Introduction
Baked Ritz Ham & Cheese Crackers are one of those timeless snacks that disappear within minutes of being served. Crispy buttery crackers, savory ham, and melted cheese come together in perfect harmony. This recipe is popular for parties, family gatherings, holidays, and quick snacks because it uses simple ingredients and delivers big flavor. The buttery crunch of the crackers combined with gooey cheese makes these irresistible to both kids and adults.
History
Cracker-based appetizers became popular in American home cooking during the mid-20th century when packaged crackers like Ritz were introduced as convenient pantry staples. Home cooks began topping them with meats and cheeses for quick entertaining dishes. Over time, baked cracker snacks became a staple at potlucks and game nights, especially variations using ham, turkey, or salami with melted cheese.
Ingredients
Ritz crackers
Sliced cooked ham or smoked turkey
Shredded cheddar cheese or mozzarella
Parmesan cheese (optional)
Garlic powder
Onion powder
Dried parsley or Italian seasoning
Black pepper
Melted butter
Preparation
Preheat the oven to 180°C (350°F). Line a baking dish or tray with parchment paper. Arrange the Ritz crackers in a single layer. Cut the ham into small round pieces or squares that fit neatly on each cracker. Place one piece of ham on top of each cracker. Sprinkle shredded cheese generously over the ham, making sure it covers the edges slightly for a crisp finish.
Cooking Instructions
In a small bowl, mix melted butter with garlic powder, onion powder, black pepper, and dried herbs. Lightly drizzle or brush this mixture over the crackers. Sprinkle parmesan cheese on top if using. Bake for 10–15 minutes, or until the cheese is fully melted, bubbly, and lightly golden. Remove from the oven and let cool for 2–3 minutes before serving.
Methods and Variations
You can use different cheeses such as Swiss, Colby Jack, or pepper jack for extra flavor. For a spicy version, add chili flakes or jalapeño slices. For a sweeter touch, brush a small amount of honey or mustard over the ham before adding cheese. These can also be made in an air fryer at 180°C for about 6–8 minutes.
Benefits
This recipe is quick, affordable, and perfect for feeding a crowd. It requires no advanced cooking skills and can be prepared in under 20 minutes. It is highly customizable and works well for last-minute guests or busy days.
Formation and Texture
The base cracker stays crispy while the edges caramelize slightly from the cheese. The ham adds saltiness and chewiness, while the melted cheese brings creaminess that binds all the flavors together.
Nutrition (Approximate per piece)
Calories: 70–90
Protein: 3–4 g
Fat: 5 g
Carbohydrates: 6 g
Calcium from cheese and protein from ham contribute to satiety.
Why People Love This Recipe
People love this recipe because it delivers comfort, crunch, and cheesy goodness in every bite. It reminds many of family gatherings, holidays, and casual celebrations. It is simple yet satisfying, making it a guaranteed crowd-pleaser.
Conclusion
Baked Ritz Ham & Cheese Crackers are proof that simple ingredients can create unforgettable flavors. Whether served as an appetizer, snack, or party bite, this recipe never fails. Easy to prepare, endlessly customizable, and universally loved, it deserves a place in every home cook’s recipe collection.