Elvis Presley Cake Recipe

Introduction

Elvis Presley Cake is a legendary Southern dessert inspired by the King of Rock ’n’ Roll himself. This cake combines tropical crushed pineapple, rich cream cheese frosting, and crunchy pecans for a dessert that’s moist, tangy, creamy, and nutty all in one bite. It’s perfect for birthdays, family gatherings, or whenever you want a sweet treat that feels indulgent yet refreshing.

Ingredients

For the Cake:

• 2 cups all-purpose flour
• 2 cups granulated sugar
• 2 large eggs
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 (20 oz) can crushed pineapple with juice

For the Frosting:

• 8 oz cream cheese, softened
• ½ cup (1 stick) unsalted butter, softened
• 3 ½ cups powdered sugar (confectioners’ sugar)
• 1 teaspoon vanilla extract

For Topping:

• 1 cup chopped pecans (reserve some whole halves for garnish)

Instructions

Step 1: Prepare the Cake

1. Preheat oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
2. In a large mixing bowl, combine the flour, sugar, eggs, baking soda, vanilla extract, and crushed pineapple (with its juice).
3. Stir until everything is just combined—do not overmix.
4. Pour the batter into the prepared pan and spread evenly.
5. Bake for 30–35 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow the cake to cool completely before frosting.

Step 2: Make the Frosting

1. In a medium bowl, beat the cream cheese and butter together until smooth and creamy.
2. Add powdered sugar gradually, beating until fully incorporated.
3. Mix in vanilla extract.
4. Frosting should be fluffy and spreadable.

Step 3: Assemble the Cake

1. Spread the cream cheese frosting evenly over the cooled cake.
2. Sprinkle generously with chopped pecans.
3. Decorate with whole pecan halves for a classic look.

Variations

• Coconut Twist: Add shredded coconut to the batter or sprinkle on top.
• Banana Lovers: Add mashed banana to the batter for extra sweetness (Elvis loved peanut butter and banana!).
• Layer Cake Style: Bake in two round pans, frost, and stack for a beautiful presentation.

Nutritional Benefits

• Pineapple provides vitamin C, antioxidants, and digestive enzymes.
• Pecans add heart-healthy fats, protein, and fiber.
• Cream cheese offers calcium and richness.
  *(Note: This is still a decadent dessert, so enjoy in moderation!)

Conclusion

Elvis Presley Cake is more than just a dessert—it’s a slice of Southern tradition and nostalgia. The sweet pineapple keeps the cake moist, while the creamy frosting and crunchy pecans create the perfect balance of flavors and textures. Whether served at a family gathering or enjoyed with a cup of coffee, this cake is sure to make everyone say, “That’s a hunka hunka good cake!”