Strawberry Crumble Cheesecake Delight

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Strawberry Crumble Cheesecake Delight

Introduction

Indulge in the perfect fusion of creamy cheesecake, buttery crumble, and sweet, tangy strawberries! This no-bake dessert is the ultimate treat for strawberry lovers. It’s easy to prepare and looks stunning enough for any gathering.

Ingredients

For the Crust:

  • 2 cups of graham cracker crumbs (or digestive biscuits, crushed)
  • 1/2 cup unsalted butter, melted

For the Cheesecake Filling:

  • 2 cups cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream

For the Strawberry Topping:

  • 2 cups fresh strawberries, hulled
  • 1/2 cup sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch (mixed with 2 tablespoons water)

For the Crumble Topping:

  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup unsalted butter, chilled and cubed

Instructions

Step 1: Prepare the Crust

  1. Combine the graham cracker crumbs with melted butter.
  2. Press the mixture firmly into the bottom of a baking dish or springform pan.
  3. Refrigerate for 15–20 minutes to set.

Step 2: Make the Cheesecake Filling

  1. Beat cream cheese and powdered sugar until smooth.
  2. Add vanilla extract and mix well.
  3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold this into the cream cheese mixture.
  4. Spread the cheesecake filling evenly over the crust. Chill for at least 2 hours.

Step 3: Prepare the Strawberry Topping

  1. Blend 1 cup of strawberries into a purée.
  2. In a saucepan, combine the purée, sugar, lemon juice, and cornstarch slurry. Cook over medium heat, stirring constantly, until thickened. Let cool.
  3. Slice the remaining strawberries in half.

Step 4: Make the Crumble

  1. Preheat the oven to 350°F (175°C).
  2. Mix flour and brown sugar in a bowl. Add the butter and rub it into the dry ingredients with your fingers until crumbly.
  3. Spread the crumble on a baking sheet and bake for 10–12 minutes until golden. Let cool.

Step 5: Assemble

  1. Spread the strawberry topping over the chilled cheesecake layer.
  2. Scatter the crumble on top, followed by the fresh strawberry halves.
  3. Chill for another hour before serving.

Methods to Make Strawberry Crumble Cheesecake Delight

Here’s a step-by-step breakdown of how to prepare this delightful dessert with clarity and precision:

Method for the Crust:

  1. Crush the Biscuits:
    Use a food processor or place the graham crackers/digestive biscuits in a ziplock bag and crush them with a rolling pin until fine crumbs form.
  2. Mix with Butter:
    Transfer the crumbs to a mixing bowl, pour in melted butter, and mix until it resembles wet sand.
  3. Press into the Pan:
    Evenly press the mixture into the bottom of your baking dish or springform pan, using the back of a spoon or your hands.
  4. Chill the Crust:
    Refrigerate for 15–20 minutes to allow it to firm up.

Method for the Cheesecake Filling:

  1. Whip the Cream Cheese:
    In a large bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth and creamy.
  2. Whip the Cream:
    In a separate bowl, whip the heavy cream until stiff peaks form (use a hand mixer or whisk).
  3. Combine:
    Gently fold the whipped cream into the cream cheese mixture until fully incorporated and fluffy.
  4. Spread the Filling:
    Spread the cheesecake filling evenly over the chilled crust. Use a spatula to smooth the surface.
  5. Chill:
    Place the pan back in the refrigerator for at least 2 hours, or until the filling is set.

Method for the Strawberry Topping:

  1. Make the Purée:
    Blend 1 cup of strawberries into a smooth purée using a blender or food processor.
  2. Cook the Sauce:
    In a small saucepan, combine the strawberry purée, sugar, lemon juice, and cornstarch slurry. Cook over medium heat, stirring constantly until it thickens. Let it cool to room temperature.
  3. Prepare the Strawberries:
    Slice the remaining strawberries in half or leave them whole for decoration.

Method for the Crumble:

  1. Mix Ingredients:
    In a bowl, combine all-purpose flour, brown sugar, and chilled cubed butter.
  2. Form Crumbs:
    Use your fingers or a pastry cutter to rub the butter into the dry ingredients until the mixture forms coarse crumbs.
  3. Bake the Crumble:
    Spread the crumble on a baking sheet and bake in a preheated oven at 350°F (175°C) for 10–12 minutes, or until golden brown. Let it cool completely.

Method for Assembling:

  1. Layer the Topping:
    Spread the cooled strawberry topping over the set cheesecake layer.
  2. Add the Crumble:
    Sprinkle the baked crumble evenly over the strawberry topping.
  3. Decorate:
    Arrange the fresh strawberry halves on top for a decorative finish.
  4. Chill Before Serving:
    Refrigerate the assembled dessert for another hour to allow all the layers to meld together

By following these methods, you’ll create a show-stopping Strawberry Crumble Cheesecake Delight that’s as easy to make as it is delicious!

History

This dessert draws inspiration from classic New York cheesecake and English crumble, combining elements of both. Its layered texture and fresh flavors pay homage to seasonal fruits and no-bake desserts, which gained popularity in the mid-20th century

This dessert is a harmonious blend of two beloved culinary traditions: cheesecake and crumble, both with rich histories.

Origins of Cheesecake

Cheesecake dates back over 4,000 years to Ancient Greece, where it was made with simple ingredients like cheese, honey, and flour. It was considered an energy-boosting dish, even served to athletes during the first Olympic games in 776 BC. The modern cheesecake, with its creamy texture, evolved in the United States after cream cheese was invented in the late 19th century. New York-style cheesecake popularized the dessert globally, emphasizing smooth and rich cream cheese as its base.

Crumble’s History

Crumble originated in the United Kingdom during World War II. With rationing limiting ingredients for traditional pies, inventive cooks created crumble as a substitute. Made with flour, sugar, and fat (like butter or margarine), crumble became a quick and economical dessert, often layered over fruits like apples, berries, or rhubarb.

The Fusion

The idea of combining the rich, creamy layers of cheesecake with the crispy texture of crumble topping is a relatively modern twist. This fusion allows for the best of both worlds: the indulgence of cheesecake and the rustic charm of crumble. Topping it with fresh strawberries and a sweet glaze adds a touch of seasonal freshness that ties the dish together beautifully.

Modern Appeal

This layered dessert is now a favorite for its versatility, no-bake preparation, and visual appeal. It can be tailored for various diets and occasions, from summer picnics to elegant dinner parties.

Strawberry Crumble Cheesecake Delight reflects culinary creativity, blending historical favorites into a dessert that delights both the eyes and the palate

Benefits

  • Rich in Calcium: Thanks to cream cheese and whipping cream.
  • Seasonal Goodness: Fresh strawberries are loaded with Vitamin C and antioxidants.
  • Quick and Simple: A dessert that doesn’t require baking and uses pantry staples

This dessert is more than just a treat; it also offers some nutritional and emotional perks:

1. Packed with Nutrients

  • Strawberries:
    Strawberries are rich in Vitamin C, antioxidants, and dietary fiber. They boost immunity, improve skin health, and promote heart health.
  • Dairy (Cream Cheese & Whipping Cream):
    Provides calcium, which is essential for strong bones and teeth, as well as protein for muscle repair and growth.

2. Energy Booster

  • The combination of healthy fats from the cream cheese and carbohydrates from the crust makes it a great dessert to replenish energy after a long day.

3. Supports Mental Well-being

  • Sweet treats like this cheesecake stimulate the release of serotonin (the “feel-good” hormone), which can improve mood and reduce stress.

4. Customizable for Dietary Needs

  • It can be made gluten-free by using gluten-free graham crackers or biscuits.
  • Substituting sugar with a natural sweetener like stevia can make it diabetic-friendly.

5. Promotes Seasonal Eating

  • Strawberries are best enjoyed fresh in their peak season, ensuring maximum flavor and nutrition.

6. A Dessert for Sharing

  • Sharing this beautiful dessert with loved ones fosters emotional bonds and creates moments of joy.

Strawberry Crumble Cheesecake Delight not only satisfies your sweet tooth but also provides a wholesome dose of nutrients, happiness, and togetherness!

Formation

The combination of creamy cheesecake, buttery crust, and fruity topping creates a balanced and satisfying bite. The crumble adds texture, while the strawberry glaze ensures every spoonful bursts with flavor

Nutritional Information (Per Serving)

  • Calories: ~320
  • Protein: 5g
  • Carbohydrates: 25g
  • Fat: 22g
  • Fiber: 2g

Calories

  • 320–350 kcal
    A balanced amount for a dessert treat, providing energy while satisfying your sweet tooth.

Macronutrients

  • Protein: 5–6 g
    Contributed by the cream cheese and heavy whipping cream, essential for muscle repair and growth.
  • Carbohydrates: 25–28 g
    Mainly from the graham cracker crust, sugar, and strawberry topping. Provides a quick energy boost.
  • Fat: 22–24 g
    A mix of healthy fats from butter and cream, offering richness and satiety.

Micronutrients

  • Vitamin C: ~30% of Daily Value (DV)
    Thanks to the fresh strawberries, boosting immunity and skin health.
  • Calcium: ~8–10% DV
    From the dairy ingredients, essential for strong bones and teeth.
  • Iron: ~4–5% DV
    Small amounts from the crumble and strawberries, helping with oxygen transport in the blood.

Fiber

  • 2–3 g
    From the fresh strawberries and graham cracker crumbs, supporting digestion.

Sugars

  • 18–20 g
    Includes natural sugars from the strawberries and added sugars from the topping and crust.

Cholesterol

  • 50–70 mg
    Present due to the cream cheese and butter, which should be enjoyed in moderation.

Summary

While this dessert is indulgent, it offers a good mix of essential nutrients and fits well as an occasional treat. Adjust portion sizes or ingredients to suit your dietary needs for a balanced and guilt-free experience!

Conclusion

This Strawberry Crumble Cheesecake Delight is a show-stopper, perfect for gatherings or as a sweet finish to any meal. Its effortless preparation, vibrant look, and mouthwatering taste make it a favorite among dessert lovers.

For the Lovers

This dessert is for those who adore strawberries, cherish creamy textures, and seek a harmonious blend of flavors in every bite. Perfect for romantic dinners, festive celebrations, or simply treating yourself!

Enjoy this decadent creation!

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