Chicken Bubble Biscuit Bake Casserole

Ingredients:

2 cups cooked chicken, shredded (rotisserie chicken works great!)
1 can (10.5 oz) cream of chicken soup
1/2 cup sour cream
1/2 cup shredded cheddar cheese
1/4 cup milk
1 tsp garlic powder
1 tsp onion powder
Salt and pepper, to taste
1 can (16.3 oz) refrigerated biscuits (like Pillsbury Grands)
1/4 cup melted butter
1/4 cup chopped parsley (optional for garnish)

Instructions:

Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
Prepare the chicken mixture: In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, milk, garlic powder, onion powder, salt, and pepper. Mix everything well until fully combined.
Cut the biscuits: Take the refrigerated biscuits out of the can and cut each biscuit into quarters.
Mix in the biscuits: Gently fold the biscuit pieces into the chicken mixture until the biscuit pieces are well coated.
Assemble the casserole: Pour the chicken and biscuit mixture into the prepared baking dish, spreading it evenly. Drizzle the melted butter over the top.
Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and cooked through.
Optional garnish: Once baked, sprinkle chopped parsley on top for some fresh color.
Serve and enjoy: Let the casserole cool slightly before serving. This comforting, bubbly dish is perfect for a cozy family meal!

Tips:

You can add cooked veggies like peas or carrots to the mix for added nutrition.
Use leftover turkey or ham for a tasty twist.
Serve with a fresh salad or steamed veggies for a complete meal

History of Chicken Bubble Biscuit Bake Casserole

The Chicken Bubble Biscuit Bake Casserole is a relatively modern dish that combines two comfort food classics: chicken casserole and biscuit dough. This type of meal is rooted in Southern American cuisine, where casseroles and biscuits have been staples for generations.

Origins of Casseroles:

Casseroles have a long history that dates back to the 19th century when “casserole” referred to the French dish that meant “saucepan” or “stew pot.” The idea of a one-dish meal baked in the oven was popularized in American kitchens in the 20th century, particularly during the Great Depression and post-World War II era. Ingredients like canned soups and pre-made dough became convenient and affordable for home cooks.

Campbell’s Cream of Chicken Soup, introduced in the 1930s, became a go-to base for many casseroles. This era of convenience cooking paved the way for recipes like Chicken Bubble Biscuit Bake, which combines the ease of canned soup with pre-made biscuit dough.

Biscuits in Southern Cooking:

Biscuits, especially buttermilk biscuits, have been a hallmark of Southern cooking since the early 1800s. The availability of baking powder and baking soda transformed biscuits from dense and flat to light and fluffy, becoming a favorite side dish in Southern households.

Incorporating biscuits into casseroles likely came about as a creative way to use leftover dough or simply as a way to add a fluffy, bread-like texture to already hearty dishes. The “bubble” effect comes from the biscuit pieces expanding and rising as they bake, giving a soft and golden top to the dish.

The Rise of Bubble Bakes:

The term “bubble-up” started appearing in recipes in the late 20th century, referring to casseroles where dough bubbles up during the baking process. This phenomenon became particularly popular with the rise of pre-packaged refrigerated dough products in the 1980s and 1990s. Pillsbury, with its iconic refrigerated dough, played a big role in making bubble-up casseroles a popular family dinner option, and “Chicken Bubble Biscuit Bake” became a beloved, quick comfort dish.

Modern Twist:

Today, Chicken Bubble Biscuit Bake is a nostalgic, family-friendly dish that has found new life on food blogs, social media, and in home kitchens. It’s celebrated for its simplicity, ability to feed a crowd, and versatility—using pre-cooked chicken, refrigerated biscuit dough, and canned soup keeps it easy while still allowing room for customization.

While this dish might not have a long historical pedigree compared to more traditional casseroles or biscuits, it captures the spirit of American home cooking—resourceful, comforting, and designed to bring families together around the table

Benefits of Chicken Bubble Biscuit Bake Casserole

The Chicken Bubble Biscuit Bake Casserole offers a variety of benefits, especially for those looking for a comforting, satisfying, and family-friendly meal. Here are some key benefits:

1. Quick and Convenient

Using pre-cooked chicken (such as rotisserie), canned soup, and refrigerated biscuits allows this dish to come together quickly. It’s perfect for busy weeknights when you need something filling without spending hours in the kitchen.

2. Balanced and Filling Meal

This casserole is a complete meal in one dish, providing protein from the chicken, carbohydrates from the biscuits, and fat from the cream and cheese. It’s hearty enough to keep you full and satisfied.

3. Customizable

You can easily adjust the ingredients to suit your family’s preferences or dietary needs. Add vegetables like peas, carrots, or broccoli for a nutritional boost, or swap out the chicken for turkey or ham to use leftovers.

4. Great for Feeding a Crowd

Casseroles, in general, are great for feeding large groups, and this one is no different. The recipe makes a generous amount, perfect for family dinners or potlucks. Leftovers can also be easily reheated for another meal.

5. Comforting and Familiar Flavors

The combination of creamy chicken and fluffy biscuits makes this casserole a true comfort food. It taps into familiar flavors and textures, making it appealing to children and adults alike. The biscuits provide a soft, golden crust that complements the creamy filling.

6. Budget-Friendly

This dish uses affordable and accessible ingredients like canned soup and pre-made biscuits, making it a cost-effective option. You can also use leftover chicken, which helps reduce food waste.

7. Family-Friendly

With its creamy texture and cheesy flavor, this dish is often a hit with picky eaters. The biscuit pieces make it fun to eat, and the flavors are mild enough for kids to enjoy.

8. Minimal Cleanup

Since everything is combined in one baking dish, cleanup is a breeze. You’re not juggling multiple pots and pans, which makes this dish a stress-free option after a long day.

Nutrition Information for Chicken Bubble Biscuit Bake Casserole

The nutritional content of the Chicken Bubble Biscuit Bake Casserole can vary based on the specific brands and amounts of ingredients used. Below is an approximate breakdown based on a typical serving size (1/8 of the casserole). This estimate includes the use of canned cream of chicken soup, sour cream, cheddar cheese, rotisserie chicken, and refrigerated biscuits.

Estimated Nutrition per Serving (1/8 of the casserole):

Calories: 380-450 kcal
Protein: 18-22 grams
Fat: 22-28 grams
Saturated Fat: 9-12 grams
Carbohydrates: 28-35 grams
Sugars: 4-6 grams
Fiber: 1-2 grams
Cholesterol: 60-90 mg
Sodium: 800-1100 mg (depending on the brands used, especially for canned soup and biscuits)
Calcium: 10-15% of the Daily Value (from the cheese and milk)

Breakdown of Nutritional Benefits:

1. Protein

The shredded chicken provides a healthy source of lean protein, which is essential for muscle repair, immune function, and overall health. Each serving contains roughly 18-22 grams of protein, which helps to keep you feeling full and satisfied.

2. Healthy Fats

While the casserole contains a fair amount of fat due to the butter, cheese, and sour cream, you can opt for low-fat or reduced-fat versions of these ingredients to reduce the fat content. Healthy fats, when eaten in moderation, support brain function and help absorb fat-soluble vitamins.

3. Carbohydrates

The biscuit dough provides carbohydrates, which are your body’s primary source of energy. This dish offers around 28-35 grams of carbs per serving. Adding vegetables like peas or carrots can increase the fiber content, helping to promote better digestion.

4. Vitamins and Minerals

The casserole provides some essential vitamins and minerals, especially calcium from the cheese and milk, which is vital for bone health. Depending on the vegetables you add, you can boost the vitamin and fiber content further.

5. Sodium Awareness

One of the downsides of this dish can be its relatively high sodium content, primarily due to the canned soup and refrigerated biscuits. To lower sodium, you can use a reduced-sodium soup or make a homemade version. Controlling the seasoning in the dish can also help keep sodium levels in check.

Tips for Making it Healthier:

Swap sour cream with Greek yogurt for a lower-fat, higher-protein alternative.
Use reduced-fat cheese or limit the amount of cheese to reduce calories and fat.
Incorporate vegetables like broccoli, carrots, or peas to increase fiber, vitamins, and minerals.
Opt for homemade cream of chicken soup to control sodium and ingredients.

By making a few healthy substitutions, you can enjoy the comforting and satisfying nature of this dish while maintaining a more balanced nutritional profile.

The Chicken Bubble Biscuit Bake Casserole combines convenience, comfort, and versatility, making it a go-to recipe for busy families. It’s nutritious enough to serve as a balanced meal and easy to customize, ensuring you can adapt it to your household’s needs while still enjoying the rich, comforting flavors.

This Chicken Bubble Biscuit Bake Casserole is creamy, cheesy, and loaded with flavor, making it a hit for any family dinner

The Chicken Bubble Biscuit Bake Casserole has the power to create a bond among food lovers. Whether it’s families sitting together for a comforting dinner or friends gathering around the table for a cozy meal, this dish speaks to anyone who appreciates the warmth of homemade, hearty food.

For Families:

Comfort Food for All Ages: The soft, fluffy biscuits paired with creamy chicken filling make this a dish that both children and adults will love. It’s simple, familiar, and always a crowd-pleaser.
Shared Tradition: Families can make this dish part of their weekly rotation, creating memories around a dish that brings everyone together. Imagine the joy of pulling this bubbling casserole out of the oven, the aroma filling the kitchen as everyone gathers around.

For Couples:

A Cozy Night In: This dish is perfect for couples looking for an easy, cozy night at home. It’s comforting, requires minimal prep, and can even be made together. Sharing a warm casserole fresh from the oven adds an intimate, homely touch to dinner time.
Meal Prep for Two: For busy couples, this casserole is an excellent option for preparing meals in advance. Leftovers can be stored and reheated for a quick lunch or dinner, allowing more time to relax together.

For Friends:

Potluck Hero: If you’re headed to a gathering with friends, this Chicken Bubble Biscuit Bake Casserole is your ticket to being the hero of the potluck. It’s easy to make in large quantities, and its creamy, cheesy goodness guarantees it will disappear fast.
Perfect for Game Nights or Movie Marathons: Whether you’re hosting friends for a movie night or game night, this casserole is easy to eat, filling, and a dish everyone will enjoy. Pair it with some drinks and a side salad, and you’ve got a winning combo.

This casserole doesn’t just nourish—it creates opportunities for togetherness and bonding over simple, delicious food.