Cucumber-pineapple juice
-Ingredients:
1 large cucumber
1/2 ripe pineapple
Fresh mint leaves (optional, for added flavor)
Ice cubes (optional, for serving)
-Instructions:
1.Prepare the Ingredients: Peel the cucumber and chop it into chunks. Cut the pineapple into cubes, ensuring the core and skin are removed.
2.Juicing: If you have a juicer, process the cucumber and pineapple chunks together. For those using a blender, blend the ingredients until smooth and then strain the mixture using a fine mesh sieve to remove the fiber, if desired.
3.Enhance the Flavor: Add a few mint leaves during the blending process to infuse the juice with a refreshing flavor.
4.Serve Chilled: Pour the juice over ice cubes in a glass for a refreshing summer drink.
