Cinnamon Swirl Pecan Loaf Cake with Caramel Glaze
This is a moist pound-cake-style loaf with a beautiful cinnamon-nut swirl inside and on top, finished with a drippy caramel-nut glaze. Perfect for breakfast, tea time, or dessert. Serves: 8–10 slices Prep time: 20 minutes Bake time: 55–70 minutes Ingredients For the batter: • 225 g (1 cup / 2 sticks) unsalted butter, softened • … Read more