Crispy Parmesan-Crusted Cauliflower Bites
Ingredients 1 medium head cauliflower, cut into bite-sized florets1 cup all-purpose flour1 cup milk or plant-based milk1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon paprikaSalt and pepper to taste1 cup breadcrumbs (panko recommended)1/2 cup grated Parmesan cheeseCooking spray or olive oil Optional dipping sauces: ranch, marinara, or garlic aioli Instructions Preheat oven to 220°C (425°F) … Read more